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Join Assistant Winemaker Marc Peterson for an educational wine & food pairing experience. We will be running four of these throughout the winter of 2021 on the 1st and 3rd Saturdays of both February and March. Starting at 11AM, these 1.5 hour experiences will guide you through 6 or 7 wines, (February: Barnstormer Dry Reds … March: Barnstormer Rieslings) our wine production style, vineyards, tasting notes and education around the Finger Lakes Wine Region. This seated tasting experience is suited for all ranges of wine drinkers, from novice to experienced. We will be featuring some library wines as well and limited production/reserve wines!
We will be pairing your tasting with local cheeses & charcuterie for a “light lunch”.
21+ only and we will be capping the total guest count to 8 guests to ensure distanced, seated tasting for each small group joining us. You may book the entire experience (all 8 tickets) to ensure a fully private event. Please arrive before 11AM.
$32+ / pp for Non-Members.
Aviator’s Wine Club & Case Club Members $24+ / pp (please call Kelly directly at 607-243-4008 to book).
SPRING HOURS
*Last seated tasting begins at 4:45PM. By the glass & bottle for purchase afterwards until close.
Monday: 10:30AM – 5:30PM
Tuesday: 10:30AM – 5:30PM
Wednesday: 10:30AM – 5:30PM
Thursday: 10:30AM – 5:30PM
Friday: 10:30AM – 5:30PM
Saturday: 10AM – 5:30PM
Sunday: 10AM – 5:30PM