Join us at Barnstormer on Tuesday’s throughout the summer from 5PM – 8PM for happy hour, all original live music and rotating tapas/bistro style pop-up menus each week from the amazing culinary team @ Dean Lane Catering!
No Cover and Family Friendly! Cabana rentals (3 in total) are available for larger groups of 6 or more, with a $25 deposit in advance. We will light up the fire pits on nicer evenings. Since these are typically outdoor events, no reservations are needed, except for larger groups of 6 or more.
Local musicians performing all original music! These events will happen, rain or shine. Bring your own lawn chairs and/or picnic blankets. We do have picnic blankets for sale at the winery for $25.
June 7th: Tim Braley
June 14th: Rena Guinn
June 21st: Marye Lobb
June 28th: Dennis Winge
July 5th: Simon & Longwell (duo)
July 12th: Evan Dillon
July 19th: Laura Thurston
July 26th: Briana Horton
August 2nd: Adam Guinn
August 9th: Rachel Beverly
August 16th: Jacob Shipley
August 23rd: TBD
August 30th: Louiston
September 6th: TBD (9 year anniversary) 4PM – 10PM
Support Dean Lane Catering and order a variety of tapas for dinner (rotating menu each week) while enjoying some Barnstormer wines, local craft beer (Lucky Hare & Seneca Lake Brewing) and craft cocktails. Dinner menus will be updated the week of, ensuring a fresh, seasonal rotation week after week.
June 7th Dean Lane Menu!!
Small Plates
- Hummus and Hot Pita Chips (v) $7
House Made Hummus, Fried Pita
- Falafel with Tzatziki (v) $8
Cumin Roasted Carrots
Whipped Feta, Mediterranean Pico de Gallo
.
Large Plates
- Chicken Gyro- with Feta Fries $15
Grilled Chicken with pickled red onions, tomatoes, lettuce, tzatziki
- Shrimp Gryo- with Feta Fries $16
Grilled Shrimp with pickled red onions, tomatoes, lettuce, tzatziki
- Steak Gryo- with Feta Fries $16
Grilled Flank Steak with pickled red onions, tomatoes, lettuce, tzatziki
Hydroponic greens, Kalamata Olives, L,T,O, Feta, Hummus Vinaigrette
Chicken $13 Steak or Shrimp $15
Don’t miss it!
For larger groups, please make your reservation by calling the winery @ 607-243-4008 or e-mail
[email protected]. If we need to host any of these evenings indoors, seating will be first come first serve, with standing room available for later walk-ins.
We hope to see you during these upcoming summer months!
