Our last Winter Happy Hour until our Summer Series starts Tuesdays in June!
Join us at Barnstormer this winter on Friday’s throughout February and March from 5PM – 730PM for happy hour, all original live music and local caterer pop-ups each week from Dean Lane Catering in February & March.
No Cover and Family Friendly! Seating (50 in total) is based on reservations with standing room available as well.
Local musicians performing all original music! The full lineup will be updated soon. We will have the fireplace going to stave off the winter chill as well!
Feb 4th: Rachel Beverly
Feb 11th: Scott Adams
Feb 18th: Matt Venuti
Feb 25th: Liam Alone
March 4th: Louiston
March 11th: Briana Horton
March 18th: Kipani
March 25th: Rena Guinn
Support Dean Lane Catering and order a variety of tapas for dinner (rotating menu each week) while enjoying some Barnstormer wines, local craft beer (Lucky Hare, Two Goats & Seneca Lake Brewing) and craft cocktails.
Dean Lane Catering Menu for 3/25 Happy Hour!
- Steamed Edamame Dumplings 4/$7
Napa Cabbage Slaw, Chili Oil
Lively Run Shire, Candied Cashews, Champagne Vin, Apples
- Steamed Mussels $12
- Fennel, Garlic, Barnstormer Semi-Dry Reisling -or-
- Coconut Milk, Yellow Curry
Egg Fried Rice, Blistered Rainbow Carrots, Soy Redux
- Dean Farm’s Hot Italian Sausage $14
Lively Run Shire Gnocchi Mac-n-Cheese
- Black Eyed Pea Fritter $13
Coconut Oil, Egg Fried Rice, Blistered Carrots, Chipotle Aioli
- Chocolate Peanut Butter Brownie $6
- House Vanilla Bean Ice Cream, Luxardo Cherry
Don’t miss it!
For larger groups, please make your reservation by calling the winery @ 607-243-4008 or e-mail reservations@barnstormerwinery.com. We may need to cancel if there is inclement weather.
We hope to see you during the snowy season!
