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X-ORIGINAL-URL:https://barnstormerwinery.com
X-WR-CALDESC:Events for Barnstormer Winery
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DTSTART;TZID=America/New_York:20220304T170000
DTEND;TZID=America/New_York:20220304T193000
DTSTAMP:20220304T161604Z
CREATED:20211028T180212Z
LAST-MODIFIED:20220304T161604Z
UID:10000119-1646413200-1646422200@barnstormerwinery.com
SUMMARY:Winter Happy Hour Series
DESCRIPTION:Join us at Barnstormer this winter on Friday’s throughout February and March from 5PM – 730PM for happy hour\, all original live music and local caterer pop-ups each week from Dean Lane Catering in February & March.\n\nNo Cover and Family Friendly! Seating (50 in total) is based on reservations with standing room available as well.\n\nLocal musicians performing all original music! The full lineup will be updated soon. We will have the fireplace going to stave off the winter chill as well!\n\nFeb 4th: Rachel Beverly\nFeb 11th: Scott Adams\nFeb 18th: Matt Venuti\nFeb 25th: Liam Alone\nMarch 4th: Louiston\nMarch 11th: Briana Horton\nMarch 18th: Kipani\nMarch 25th: Rena Guinn\n\nSupport Dean Lane Catering and order a variety of tapas for dinner (rotating menu each week) while enjoying some Barnstormer wines\, local craft beer (Lucky Hare\, Two Goats & Seneca Lake Brewing) and craft cocktails.\n\n\nDean Lane Catering Menu for 3/4 Happy Hour! \n  \n\n\n\nShrimp Dumplings (4) $8\n\nPan-fried\, sesame soy dipping sauce\, cucumber salad \n\nVietnamese Pho $11\n\nBeef Bone Broth with Shaved Brisket\, bean sprouts\, baby bok choy\, rice noodles\, cilantro\, and lime \nAdd fresh chilies and/or poached egg                                         +$2 \nAdd shrimp                                                                                       +$3 \n  \n\nVegetarian Pho $11\n\nVegetarian Broth with bean sprouts\, baby bok choy\, rice noodles\, cilantro\, and lime \nAdd fresh chilies and/or poached egg                                         +$2 \nAdd shrimp                                                                                       +$3 \n  \n\nOolong Tea Marinated Salmon $15\n\nBaby Bok Choy\, Lo Mein Noodles \n  \n\nCantonese Duck Bao                     $13\n\nSteamed buns (3) filled with Duck\, hoisin BBQ\, scallions- side of cucumber salad \n  \n\nShrimp Bao $13\n\nSteamed buns (3) filled with Shrimp\, Napa cabbage\, sweet Thai chili sauce – side of cucumber salad \n  \n\nPulled Pork Bao $13\n\nSteamed buns (3) filled with BBQ pork\, coleslaw\, bread and butter pickles- side of cucumber salad \n  \n\nNY Style Cheesecake $6\n\nThai basil marinated berries\, fresh whipped cream\n\n\nDon’t miss it!\n\nFor larger groups\, please make your reservation by calling the winery @ 607-243-4008 or e-mail reservations@barnstormerwinery.com. We may need to cancel if there is inclement weather.\n\nWe hope to see you during the snowy season!
URL:https://barnstormerwinery.com/event/winter-happy-hour-series-5/
LOCATION:Barnstormer Winery\, 4184 New York 14\, Rock Stream\, NY\, 14878\, United States
CATEGORIES:Free Events at Barnstormer
ATTACH;FMTTYPE=image/jpeg:https://barnstormerwinery.com/wp-content/uploads/2020/07/DSC00041-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220311T170000
DTEND;TZID=America/New_York:20220311T193000
DTSTAMP:20220304T161650Z
CREATED:20211028T180320Z
LAST-MODIFIED:20220304T161650Z
UID:10000121-1647018000-1647027000@barnstormerwinery.com
SUMMARY:Winter Happy Hour Series
DESCRIPTION:Join us at Barnstormer this winter on Friday’s throughout February and March from 5PM – 730PM for happy hour\, all original live music and local caterer pop-ups each week from Dean Lane Catering in February & March.\n\nNo Cover and Family Friendly! Seating (50 in total) is based on reservations with standing room available as well.\n\nLocal musicians performing all original music! The full lineup will be updated soon. We will have the fireplace going to stave off the winter chill as well!\n\nFeb 4th: Rachel Beverly\nFeb 11th: Scott Adams\nFeb 18th: Matt Venuti\nFeb 25th: Liam Alone\nMarch 4th: Louiston\nMarch 11th: Briana Horton\nMarch 18th: Kipani\nMarch 25th: Rena Guinn\n\nSupport Dean Lane Catering and order a variety of tapas for dinner (rotating menu each week) while enjoying some Barnstormer wines\, local craft beer (Lucky Hare\, Two Goats & Seneca Lake Brewing) and craft cocktails.\n\n\nDean Lane Catering Menu for 3/4 Happy Hour! \n  \n\n\n\nShrimp Dumplings (4) $8\n\nPan-fried\, sesame soy dipping sauce\, cucumber salad \n\nVietnamese Pho $11\n\nBeef Bone Broth with Shaved Brisket\, bean sprouts\, baby bok choy\, rice noodles\, cilantro\, and lime \nAdd fresh chilies and/or poached egg                                         +$2 \nAdd shrimp                                                                                       +$3 \n  \n\nVegetarian Pho $11\n\nVegetarian Broth with bean sprouts\, baby bok choy\, rice noodles\, cilantro\, and lime \nAdd fresh chilies and/or poached egg                                         +$2 \nAdd shrimp                                                                                       +$3 \n  \n\nOolong Tea Marinated Salmon $15\n\nBaby Bok Choy\, Lo Mein Noodles \n  \n\nCantonese Duck Bao                     $13\n\nSteamed buns (3) filled with Duck\, hoisin BBQ\, scallions- side of cucumber salad \n  \n\nShrimp Bao $13\n\nSteamed buns (3) filled with Shrimp\, Napa cabbage\, sweet Thai chili sauce – side of cucumber salad \n  \n\nPulled Pork Bao $13\n\nSteamed buns (3) filled with BBQ pork\, coleslaw\, bread and butter pickles- side of cucumber salad \n  \n\nNY Style Cheesecake $6\n\nThai basil marinated berries\, fresh whipped cream\n\n\nDon’t miss it!\n\nFor larger groups\, please make your reservation by calling the winery @ 607-243-4008 or e-mail reservations@barnstormerwinery.com. We may need to cancel if there is inclement weather.\n\nWe hope to see you during the snowy season!
URL:https://barnstormerwinery.com/event/winter-happy-hour-series-6/
LOCATION:Barnstormer Winery\, 4184 New York 14\, Rock Stream\, NY\, 14878\, United States
CATEGORIES:Free Events at Barnstormer
ATTACH;FMTTYPE=image/jpeg:https://barnstormerwinery.com/wp-content/uploads/2020/07/DSC00041-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220318T170000
DTEND;TZID=America/New_York:20220318T193000
DTSTAMP:20220313T192517Z
CREATED:20211028T180432Z
LAST-MODIFIED:20220313T192517Z
UID:10000123-1647622800-1647631800@barnstormerwinery.com
SUMMARY:Winter Happy Hour Series
DESCRIPTION:Join us at Barnstormer this winter on Friday’s throughout February and March from 5PM – 730PM for happy hour\, all original live music and local caterer pop-ups each week from Dean Lane Catering in February & March.\n\nNo Cover and Family Friendly! Seating (50 in total) is based on reservations with standing room available as well. Reservations are encouraged since we have been filling up each week.\n\nLocal musicians performing all original music! The full lineup will be updated soon. We will have the fireplace going to stave off the winter chill as well!\n\nFeb 4th: Rachel Beverly\nFeb 11th: Scott Adams\nFeb 18th: Matt Venuti\nFeb 25th: Liam Alone\nMarch 4th: Louiston\nMarch 11th: Briana Horton\nMarch 18th: Kipani\nMarch 25th: Rena Guinn\n\nSupport Dean Lane Catering and order a variety of tapas for dinner (rotating menu each week) while enjoying some Barnstormer wines\, local craft beer (Lucky Hare\, Two Goats & Seneca Lake Brewing) and craft cocktails.\n\n\nDean Lane Catering Menu for 3/18 Happy Hour! \n  \n\n\n\n\n\nPan-fried Shrimp Dumplings 2/$4\n\nSesame/ soy dipping sauce \n  \n\nCaesar Salad $8\n\nCured Egg Yolk\, garlic croutons\, Lively Run FLX Gold (add chicken $4\, add Salmon $6) \n  \n\nSpinach Artichoke Dip $9\n\nA classic- served with crostini and roasted red pepper coulis \n  \n\nSeared Salmon $15\n\nParmesan risotto\, wilted spinach\, buerre blanc \n  \n\nNY Strip Steak $14\n\nSliced thin\, parmesan risotto\, wilted spinach\, red wine demi \n  \n\nGrilled Vegetable Polenta Napoleon $13\n\nVeggies layered with polenta\, mozzarella\, artichoke ragout \n \nProfiteroles \nBoston Cream 2/$4\nChocolate Raspberry 2/$4\nOrange Cream 2/$4\n\n\n\n\n\nFor larger groups\, please make your reservation by calling the winery @ 607-243-4008 or e-mail reservations@barnstormerwinery.com. We may need to cancel if there is inclement weather.\n\nWe hope to see you during the snowy season!
URL:https://barnstormerwinery.com/event/winter-happy-hour-series-7/
LOCATION:Barnstormer Winery\, 4184 New York 14\, Rock Stream\, NY\, 14878\, United States
CATEGORIES:Free Events at Barnstormer
ATTACH;FMTTYPE=image/jpeg:https://barnstormerwinery.com/wp-content/uploads/2020/07/DSC00041-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220325T170000
DTEND;TZID=America/New_York:20220325T193000
DTSTAMP:20220322T134454Z
CREATED:20211028T180542Z
LAST-MODIFIED:20220322T134454Z
UID:10000125-1648227600-1648236600@barnstormerwinery.com
SUMMARY:Winter Happy Hour Series
DESCRIPTION:Our last Winter Happy Hour until our Summer Series starts Tuesdays in June!\n\nJoin us at Barnstormer this winter on Friday’s throughout February and March from 5PM – 730PM for happy hour\, all original live music and local caterer pop-ups each week from Dean Lane Catering in February & March.\n\nNo Cover and Family Friendly! Seating (50 in total) is based on reservations with standing room available as well.\n\nLocal musicians performing all original music! The full lineup will be updated soon. We will have the fireplace going to stave off the winter chill as well!\n\nFeb 4th: Rachel Beverly\nFeb 11th: Scott Adams\nFeb 18th: Matt Venuti\nFeb 25th: Liam Alone\nMarch 4th: Louiston\nMarch 11th: Briana Horton\nMarch 18th: Kipani\nMarch 25th: Rena Guinn\n\nSupport Dean Lane Catering and order a variety of tapas for dinner (rotating menu each week) while enjoying some Barnstormer wines\, local craft beer (Lucky Hare\, Two Goats & Seneca Lake Brewing) and craft cocktails.\n\n\nDean Lane Catering Menu for 3/25 Happy Hour! \n\nSteamed Edamame Dumplings                           4/$7\n\nNapa Cabbage Slaw\, Chili Oil \n  \n\nHydro Green Salad $9\n\nLively Run Shire\, Candied Cashews\, Champagne Vin\, Apples \n  \n\nSteamed Mussels $12\n\nFennel\, Garlic\, Barnstormer Semi-Dry Reisling -or-\nCoconut Milk\, Yellow Curry\n\n\n\n  \n\nSeared Salmon $15\n\nEgg Fried Rice\, Blistered Rainbow Carrots\, Soy Redux \n  \n\nDean Farm’s Hot Italian Sausage $14\n\nLively Run Shire Gnocchi Mac-n-Cheese \n  \n\nBlack Eyed Pea Fritter $13\n\nCoconut Oil\, Egg Fried Rice\, Blistered Carrots\, Chipotle Aioli \n  \n\nChocolate Peanut Butter Brownie        $6    \n\nHouse Vanilla Bean Ice Cream\, Luxardo Cherry\n\n\n\n  \n\nDon’t miss it!\n\nFor larger groups\, please make your reservation by calling the winery @ 607-243-4008 or e-mail reservations@barnstormerwinery.com. We may need to cancel if there is inclement weather.\n\nWe hope to see you during the snowy season!
URL:https://barnstormerwinery.com/event/winter-happy-hour-series-8/
LOCATION:Barnstormer Winery\, 4184 New York 14\, Rock Stream\, NY\, 14878\, United States
CATEGORIES:Free Events at Barnstormer
ATTACH;FMTTYPE=image/jpeg:https://barnstormerwinery.com/wp-content/uploads/2020/07/DSC00041-scaled.jpg
END:VEVENT
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